In a small vineyard located in an amphitheatre-shaped area that overlooks the sea, the project aims to provide inmates with practical experience in the areas of grape cultivation and winemaking by working closely with Frescobaldi agronomists and oenologists.

From a few rows of Sangiovese and Vermentino Nero grapes, grown organically before maturing in terracotta jars, Gorgona Rosso was born with the 2015 harvest.

Today, the vineyard measures two hectares, including the original plot and a second area planted in 2015. From this vineyard of Vermentino and Ansonica grapes emerges Gorgona, the fruit of a unique location and human toil, a symbol of hope and freedom.