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Ana Rola Wines
Malu & Maitê by Rola 2017
Douro - doc
75cl- Unit
- Box of 6
Elevage
15 months in barrel
Description
The Douro, a World Heritage Site, is the birthplace of a wine
with traditional characteristics.
Vinification and ageing: The grapes are fermented in traditional
fermented in traditional stainless steel vats for 7 to 10 days at temperatures of 20° to 22°.
in 500-litre French oak barrels, where malolactic fermentation takes place.
malolactic fermentation takes place, followed by 15 months' ageing in barrels.
Tasting
Malu&Maitê by Rola Douro Red is a wine with a very aromatic
aromatic and elegant nose. Notes of red fruit, spices and
wood. A wine with lively tannins and a long, persistent finish.
Contains sulfites
Printable version
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