Château Lynch-Moussas 2011

Name: Château Lynch-Moussas Château Lynch Moussas - Cru Classé Red 2011 75cl
Price: 177.0 CHF
Availability: InStock

Château Lynch-Moussas

Pauillac - aoc

75cl

Unit
Wooden crate of 6

Unit
Wooden crate of 6

Quantity

sylius.product.maximum_quantity_reached

Other vintages & bottles

Château Lynch-Moussas

Pauillac - aoc

2011

75cl

Unit

CHF 29.50 ~~CHF 42.50~~
75cl

Wooden crate of 6

CHF 177.00 ~~CHF 255.00~~

2012

9lt

Unit

CHF 858.50
9lt

Wooden crate of 1

CHF 858.50

2014

75cl

Unit

CHF 39.50
75cl

Wooden crate of 6

CHF 237.00

2016

75cl

Unit

CHF 44.90
75cl

Wooden crate of 6

CHF 269.40

2018

75cl

Unit

CHF 41.90
75cl

Wooden crate of 6

CHF 251.40

150cl

Unit

CHF 89.90
150cl

Wooden crate of 3

CHF 269.70

2020

37.5cl

Unit

CHF 21.50
37.5cl

Wooden crate of 12

CHF 258.00

Grape Variety

Merlot
Cabernet Sauvignon

Elevage

in barrels

Production

165'000

Description

Historically, Château Lynch-Moussas belonged to Count Lynch. The property was, until the 19th century, composed of 3 large plateaux: Madrac, Moussas and Bages.
In 1835, the Lynch estate was divided into two: Château Lynch-Bages and Château Lynch-Moussas.

These two properties will be recognized by the classification of 1855 as Grand Cru Classé

At the beginning of the 20th century, Lynch-Moussas was bought by the Castéja family, who also owned Château Duhart-Milon at that time. It was not until 1970 that Emile Castéja inherited the property and took over its management.

Awards

16/20

Jancis Robinson
16.5/20

Gault & Millau
90/100

Falstaff Magazin
94/100

R. Gabriel
92/100

J. Suckling
16/20

Jancis Robinson
16.5/20

Gault & Millau
90/100

Falstaff Magazin
94/100

R. Gabriel
92/100

J. Suckling

Tasting

Appearance: A black satin dress dresses this wine.

Aroma: Perfumes of black berries, leather, spices and toast.

Palate: The palate is ample, rich, powerful, perfectly balanced between a very intense fruity and a wooded adjusted and built on fine and racy tannins. The combination of elegance and strength that prolongs in a long final.

Serving: To serve at a temperature of 16 - 18°C.

Potential of guard: It is fit for aging, 2025.

Degree: 13%°
Contains sulfites