Edmond de Rothschild Heritage

Château Clarke 2010

Listrac-Médoc - aoc

6lt

Wooden crate of 1

Wooden crate of 1

Other vintages & bottles

Edmond de Rothschild Heritage

Château Clarke

Listrac-Médoc - aoc

2010

6lt

Wooden crate of 1

CHF 299.90

2011

6lt

Wooden crate of 1

CHF 299.90

2012

75cl

Unit

CHF 39.90
75cl

Wooden crate of 6

CHF 239.40

2013

75cl

Unit

CHF 39.90
75cl

Wooden crate of 6

CHF 239.40

150cl

Unit

CHF 74.90

2014

37.5cl

Unit

CHF 16.90
37.5cl

Box of 12

CHF 202.80

75cl

Unit

CHF 39.90
75cl

Wooden crate of 6

CHF 239.40

2015

300cl

Unit

CHF 169.90
300cl

Wooden crate of 1

CHF 169.90

2016

150cl

Unit

CHF 74.90
150cl

Wooden crate of 1

CHF 74.90

Grape Variety

Merlot
Cabernet Sauvignon

Sol

Clay-limestone

Age Moyen des VIGNES

30 years

Elevage

14 to 18 months in oak

Description

The Château Clarke estate is in the southern part of the Médoc within the Listrac-Médoc appellation. Its inland location is far from the Gironde estuary in the middle of the limestone plateau. The property has a private, protected setting.

A distinctive feature of the estate's clay-limestone soil is its remarkable drought resistance. The nearness of the Atlantic Ocean gives it a cool freshness that is echoed in the wine's bright bouquet. The terroir is very well suited to growing merlot grapes in a region where cabernet sauvignon is traditionally king. Thus Château Clarke is typical of the Médoc, but in an entirely original way.

Awards

92/100

Falstaff Magazin
16.5/20

La Revue du Vin de France
91/100

Wine Enthusiast
92/100

Falstaff Magazin
16.5/20

La Revue du Vin de France
91/100

Wine Enthusiast

Tasting

Eye : A beautiful purple colour with a purple border.

Nose : Intense and complex, the nose is dominated by fresh fruit flavours (blackcurrant, black cherry) mixed with fine woody notes. When shaken, a minty, fresh side develops, accompanied by a small touch of liquorice.

Mouth : The attack is frank and round. It gives way to a fat, serious palate, with a dense and velvety tannic structure, accompanied by a balanced natural acidity, which gives this wine a beautiful freshness.

It will go remarkably well with grilled meat or meat in sauce such as lamb, poultry or game (partridge and pheasant). More specifically, it will go perfectly with a veal chop with porcini mushrooms from our mountains.

Degree: 14%°
Contains sulfites