Epesses - Clos du Boux 2022

It all starts with Albert, the ancestor, the visionary of the end of the 19th century, who planted the roots of the Massy family in these terraced vineyards, who chose the best plots, who knew how to work t

hem with rigour and honesty to produce the wines that launched their reputation.

By Jean-François, the gentleman precursor who continued and developed the story with the nobility born of a job well done. He did everything to improve the quality, to bottle his wine rather than sell it in bulk, as was done at the time.

Luc and Margaret, today, have further developed the story, in this obsession to respect the terroirs as much as possible.

Gregory and Benjamin, the fourth generation, are responsible for keeping this saga alive even further back in time. They have all travelled, discovered, and looked elsewhere to bring back the best practices.

The family mansion Clos du Boux is surrounded by 1,7 hectars vineyards, unique Clos in Epesses.

The vineyards are perfectly situated, facing the sun and the lake. The deep clayey soil is very similar to the soil of the Calamin.

 The Clos du Boux Chasselas expresses with splendour the minerality of this Grand Cru: full-bodied, structured, fruity, generous and voluminous.

A spicy touch offers a long and elegant finish that highlights the character of the wine.