Auxerrois 2023

Grand'Cour, led by Jean-Pierre Pellegrin in Peissy, is a benchmark in Geneva's wine scene. With an organic and artisanal approach, he elevates local terroirs through elegant and authentic wines, often awarded. Balancing tradition and innovation, Grand'Cour represents the excellence of Swiss winemaking.

Appearance: The robe reveals a pale yellow hue with golden reflections and a crystalline brilliance that captures the eye.

Nose: The bouquet opens with intense aromas of ripe mirabelles. After a moment, notes of crisp pear emerge, followed by a delicate honey fragrance that adds depth and elegance.

Palate: The attack is lively and full of energy, with a silky texture and a beautiful density that retains its lightness. The long, mouthwatering finish is marked by a subtle salinity and vibrant juiciness, leaving a radiant and persistent impression.

Food Pairing: This wine pairs perfectly with seafood such as oysters or scallops. It also complements roasted poultry or creamy risotto with finesse and pairs beautifully with soft-ripened cheeses.